Isikhali esiyimfihlo sekhishi elikhazimulayo

Uma kukhulunywa ngokugcina ikhishi lakho lihlanzekile futhi licocekile, ukusebenza kahle kubalulekile. I-Kitchen Cleaning Wipes ingelinye lamathuluzi wokuhlanza aphumelela kakhulu kwi-arsenal yakho. Le mikhiqizo elula ayigcini nje ngokulonga isikhathi kodwa futhi yenza imisebenzi enzima yokuhlanza iyalawuleka. Kule bhulogi, sizohlola izinzuzo zokuhlanza ikhishi, ukuthi uzisebenzisa kanjani ngempumelelo, namathiphu athile wokukhetha ama-wipes afanele ekhaya lakho.

Kungani ukhethe ukusula okuhlanza ekhishini?

 

• -Seduze: Ukuhlanza Ikhishibakhishwe ngaphambili futhi bakulungele ukusebenzisa okulungile ngaphandle kwephakheji. Lokhu kusho ukuthi ungabamba ngokushesha i-rag ukubhekana nokuchitheka, imfucumfucu kanye nezindawo ezinamathelayo ngaphandle kwesidingo sezixazululo ezingeziwe zokuhlanza noma amathuluzi. Noma ngabe upheka noma usanda kuqeda ukudla, lawa mawina akwazi ukuhlanza ngokushesha noma yikuphi ukungcola okukhona.
• Ububanzi: Iningi lokuhlanza lasekhishini lenzelwe ukwelapha indawo ehlukahlukene, kusuka kuma-countertops kanye nezitofu kuya ezingolini nasematafuleni okudlela. Lokhu kuguqulwa kwenza ukuthi kube yinhloso yokuthola noma iyiphi ikhishi, okuvumela ukuthi uhlanze izindawo eziningi ngaphandle kokushintsha imikhiqizo.
• Ukuhlanza Okusebenzayo: Ama-Surches amaningi okuhlanza ekhishini akhiwa ngama-detegents anamandla ukususa amafutha, ukungcola, kanye nodoti wokudla. Lokhu kusho ukuthi uthola ukuhlanzeka okujulile ngaphandle kokukhahlela noma ukugcwala, okuphelele kwemindeni ematasa.
• Isayensi ephathelene nempilo: Ukuhlanzeka kwezikhala zokulungiselela ukudla kubalulekile. Ukuhlanza ikhishi okuhlanza ikhishi kuvame ukuqukethe izakhiwo ze-antibacterial ukusiza ukuqeda amagciwane namagciwane, ukugcina imvelo yokupheka iphephile futhi ihlanzekile.

 

Ungayisebenzisa kanjani ngokuhlanza ikhishi ngempumelelo

 

• Funda Imiyalo: Ngaphambi kokusebenzisa noma yimuphi umkhiqizo wokuhlanza, kufanele ufunde ilebula. Ama-wipe ahlukahlukene angaba nemiyalo ethile noma izexwayiso, ikakhulukazi maqondana nezindawo ezingasetshenziswa kuzo.
• Ukuhlolwa Kwensimu: Uma usebenzisa uhlobo olusha noma uhlobo lwe-wipes, kungcono kakhulu ukubavivinya endaweni encane, engabonakali kuqala. Lokhu kuzokusiza ukuthi uqinisekise ukuthi ukusula akulimazi noma kudilize indawo.
• Sebenzisa inani elifanele: Enye yezinzuzo zokuhlanza ikhishi ukuthi ziye zalinganiswa kwangaphambili. Kodwa-ke, uma ubhekene ne-stain enenkani ende noma ukungcola, unganqikazi ukusebenzisa i-rag engaphezu kweyodwa. Kungcono ukubhekana ne-clutter kahle kunokushiya izinsalela ngemuva.
• Ukulahlwa okulungile: Ngemuva kokusebenzisa ama-wipes, qiniseka ukuthi uyawalahla udoti. Gwema ukuzifihla phansi kwendlu yangasese ngoba kungadala izinkinga zokufaka amapayipi.

 

Khetha ukusula okulungile kwekhishi

 

Ngezinketho eziningi kakhulu laphaya, ukukhetha ama-wipes afanele okuhlanza ekhishini angaba nzima. Nawa amanye amathiphu wokukusiza wenze isinqumo esinolwazi:

• Bheka izithako: Funa ama-wipes angenamakhemikhali anokhahlo, ikakhulukazi uma unezingane noma izilwane ezifuywayo. Izinketho ze-Eco-friendly the Geler emvelweni nazo ziyatholakala.
• Cabanga iphunga: Abanye abalalayo bangeze amaphuphu, kanti abanye bangemisiwe. Khetha iphunga elithola limnandi, kepha qaphela uma wena noma ubani ekhaya lakho uzwela kumakha.
• Usayizi nobukhulu: Ama-Wet Wipes eza ngobukhulu obuhlukahlukene nobukhulu. I-rag enkulu ingaba ngcono emisebenzini enzima, ngenkathi i-rag encane ingaba ngcono ekuhlanzeni okusheshayo.
• Idumela lomkhiqizo: Khetha umkhiqizo onedumela elihle futhi uthembekile embonini yokuhlanza. Ukufundwa kwamakhasimende okufunda kunganikeza ukuqonda ngokusebenza nokuthembeka komkhiqizo.

 

Kafushane

Ukuhlanza IkhishiUngaba ngumguquki womdlalo wanoma ngubani ofuna ukugcina isikhala sokupheka esihlanzekile nesihlanzekile. Ukusebenziseka kalula kwabo, ukuguquguquka nokuguquguquka nokusebenza kahle kubenza balithole njengethuluzi elibalulekile kwinqubo yakho yokuhlanza. Ngokukhetha ama-wipes afanele futhi awusebenzise ngempumelelo, ungagcina kalula ikhishi lakho lihlanzekile futhi licocekile. Ngakho-ke bamba ama-Surchen akho owathandayo ekhishini namuhla futhi ujabulele ikhishi elihlanzekile, elinempilo!